Our traditional Swiss Bauernbrot is baked with a blend of smoked flour and wheat flour. The extended dough resting time and natural fermentation create a robust, smoky flavor that pairs perfectly with hearty dishes. With a crispy crust and soft, moist interior, our Bauernbrot delivers rustic enjoyment and authentic Swiss craftsmanship to your table.
approximately 4x 95grams / 0.20lbs
Ingredients
Unbleached Wheat Flour, Rye Flour, Water, Malt, Yeast, Salt
Allergens
Wheat, May Contain traces of Milk, eggs, tree nuts and Sesame
Bread Roll Farmer's Bread 4- Pack
$7.20Price