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Our traditional Swiss Bauernbrot is baked with a blend of smoked flour and wheat flour. The extended dough resting time and natural fermentation create a robust, smoky flavor that pairs perfectly with hearty dishes. With a crispy crust and soft, moist interior, our Bauernbrot delivers rustic enjoyment and authentic Swiss craftsmanship to your table.

approximately 4x  95grams / 0.20lbs

 

Ingredients
Unbleached Wheat Flour, Rye Flour, Water, Malt, Yeast, Salt

 

Allergens
Wheat, May Contain traces of Milk, eggs, tree nuts and Sesame

Bread Roll Farmer's Bread 4- Pack

$7.20Price

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