top of page

Our sourdough is crafted with a 24-hour fermentation process, using natural ingredients for a rich, tangy flavor and a perfectly crisp crust. It's wholesome, delicious, and made with care! 

approximately 4x 95grams / 0.20lbs

 

Ingredients
Unbleached Wheat Flour, Whole Wheat Flour, Water, Active Sourdough, Yeast, Salt

 

Allergens
Wheat, May Contain traces of Milk, eggs, tree nuts and Sesame

Small Classic Sourdough Twist 4- Pack

$7.80Price

    Subscribe for Freshly Baked News – Delivered Hot to Your Inbox!

    Thanks for submitting!

    Follow us:

    • Facebook
    • Instagram

    Heritage Crust Swiss Bakery I 2024

    bottom of page